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Meal Plan 20260608-20260614

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Monday (Gym Day)

  • Lunch (12:30 PM): Spicy Gochujang Beef Bowl (~506 kcal / 55g Protein)

    • The Recipe: Clear out your entire 250g pantry ground beef mince (5%). Flash-fry it in a hot pan with garlic, ginger, gochujang, and soy sauce. Serve over 120g of cooked white rice and a heavy side of frozen green beans.
  • Mid-Day Snack (4:30 PM): Pantry Jamón & Egg Scramble (~306 kcal / 30g Protein)

    • The Recipe: Toss your all 40g pantry taquitos de jamón into a dry pan to crisp up. Crack 3 whole eggs directly over them and scramble until fluffy.
  • Dinner (8:30 PM): Oyster Sauce Chicken & Tofu Stir-Fry (~601 kcal / 62g Protein)

    • The Recipe: Clear out your all 100g raw pantry chicken breast. Slice it thin and stir-fry it alongside 150g of cubed tofu seco, frozen spinach, frozen mushrooms, garlic, and oyster sauce. Serve over 120g of cooked white rice.
  • Dessert (10:00 PM): 1 Eroski Yogur +Proteina (~120 kcal / 15g Protein)

  • Daily Total: ~1,533 kcal | 162g Protein (Pantry fully purged of old raw meats!)

Tuesday (Run Day + 2 Evening Beers)

  • Lunch (12:30 PM): Dan Dan Tofu Mein (~730 kcal / 44g Protein)

    • The Recipe: Boil 1 block of instant ramen noodles (discard the flavor packet). In a hot pan, crisp up 100g of cubed tofu seco with garlic and green onions, then toss in the noodles, 2 cracked eggs, and your pantry Dan Dan mein noodle sauce.
  • Post-Run Tactical Snack (4:30 PM): 1.5 Scoops Whey Protein with water (~180 kcal / 33g Protein)

    • The Play: This fast-acting protein pulse shields your muscles from the muscle-wasting effects of alcohol later tonight.
  • Dinner (8:30 PM): Spanish Paprika Lomo (~424 kcal / 46g Protein)

    • The Recipe: Pan-sear 200g of lean pork loin (lomo) with a spray of olive oil, garlic, and heavy sweet paprika. Serve with 80g of cooked white rice and frozen green beans.
  • Social Night Out: 2 Copas de Cerveza (~280 kcal / 0g Protein)

  • Daily Total: ~1,614 kcal | 123g Protein (Fully budgeted. Your food was a crisp 1,334 kcal, allowing the beer to slide in safely under your daily ceiling).

Wednesday (Gym Day)

  • Lunch (12:30 PM): Filipino Pork Lomo Adobo (~577 kcal / 58.5g Protein)

    • The Recipe: Slice 250g of pork loin into strips. Sear in a pan with smashed garlic, soy sauce, vinegar, a splash of water, and cracked black pepper until a glossy glaze forms. Serve over 150g of cooked white rice.
  • Mid-Day Snack (4:30 PM): Serrano Egg Scramble (~306 kcal / 30g Protein)

    • The Recipe: Scramble 3 whole eggs with 40g of pantry jamón serrano.
  • Dinner (8:30 PM): Sinigang Sour Tofu & Mushroom Soup (~515 kcal / 60g Protein)

    • The Recipe: Cube 250g of tofu seco. Simmer it in a hot, sour broth using your Knorr Sinigang mix, frozen mushrooms, and frozen spinach.
  • Dessert (10:00 PM): 1 Eroski Yogur +Proteina (~120 kcal / 15g Protein)

  • Daily Total: ~1,518 kcal | 163.5g Protein

Thursday (Run Day)

  • Lunch (12:30 PM): Italian Tomato Chicken & Rice Bowl (~575 kcal / 62.5g Protein)

    • The Recipe: Cube 250g of chicken breast and pan-sear with garlic, oregano, a spoonful of concentrated tomato paste, and your pantry tomaquet triturat. Mix 200g of warm cooked white rice directly into the savory tomato-chicken sauce.
  • Post-Run Snack (4:30 PM): Protein Boost (~260 kcal / 34g Protein)

    • The Recipe: 1 scoop of whey protein mixed with water, paired with 2 hard-boiled eggs on the side.
  • Dinner (8:30 PM): Gochujang Beef Mince Bowl (~610 kcal / 57.5g Protein)

    • The Recipe: Brown 250g of lean 5% beef mince with ginger, garlic, and gochujang sauce. Toss in frozen green beans and frozen chopped bell peppers. Serve over 200g of cooked white rice.
  • Dessert (10:00 PM): 1 Eroski Yogur +Proteina (~120 kcal / 15g Protein)

  • Daily Total: ~1,565 kcal | 169g Protein

Friday (Gym Day)

  • Lunch (12:30 PM): Spanish Chimichurri Chicken Bowl (~605 kcal / 62.5g Protein)

    • The Recipe: Pan-sear 250g of chicken breast. Slice it thin, toss with your frozen chopped bell peppers, and coat generously in your pantry Chimichurri sauce. Serve over 200g of cooked white rice.
  • Mid-Day Snack (4:30 PM): 1.5 Scoops Whey Protein with water (~180 kcal / 33g Protein)

  • Dinner (8:30 PM): Tagliatelle alla Bolognese (~650 kcal / 54g Protein)

    • The Recipe: Brown 200g of lean 5% beef mince with garlic and oregano. Pour your tomaquet triturat and tomato paste over it, letting it simmer until thick. Serve tossed into 100g (dry weight) of egg tagliatelle pasta.
  • Dessert (10:00 PM): 1 Eroski Yogur +Proteina (~120 kcal / 15g Protein)

  • Daily Total: ~1,555 kcal | 164.5g Protein

Saturday (Long Run or Hike Day)

  • Lunch (12:30 PM): Scallion Oil & Pork Noodle Stir-Fry (~560 kcal / 52g Protein)

    • The Recipe: Boil 1 block of instant ramen noodles. In a separate pan, flash-fry 200g of thin pork loin strips with garlic and fresh green onions. Toss the noodles into the pork using your pantry Scallion Oil noodle sauce.
  • Post-Workout Snack (4:30 PM): 1.5 Scoops Whey Protein with water (~180 kcal / 33g Protein)

  • Dinner (8:30 PM): Garlic Mushroom Pork Lomo (~657 kcal / 58.5g Protein)

    • The Recipe: Sauté your frozen mushrooms and garlic in 10g of butter. In the same pan, pan-sear 250g of pork loin. Serve alongside 150g of cooked white rice.
  • Dessert (10:00 PM): 1 Eroski Yogur +Proteina (~120 kcal / 15g Protein)

  • Daily Total: ~1,517 kcal | 158.5g Protein

Sunday (Rest Day)

  • Lunch (1:00 PM): Serrano Ham & Mushroom Scramble (~420 kcal / 39g Protein)

    • The Recipe: Sauté frozen mushrooms and green onions. Whisk 4 whole eggs and scramble them directly with the veggies and 50g of your pantry jamón serrano.
  • Dinner (8:30 PM): Sweet & Savory Oyster Tofu Bowl (~785 kcal / 65g Protein)

    • The Recipe: Cube and hard-sear a massive 250g portion of tofu seco. Glaze it with oyster sauce, soy sauce, a drop of sesame oil, and a tiny pinch of sugar. Serve over 200g of cooked white rice with frozen green beans.
  • Dessert (10:00 PM): 2 Eroski Yogurs +Proteina (~240 kcal / 30g Protein)

  • Daily Total: ~1,445 kcal | 134g Protein (Trace proteins from rice and grains will naturally bring this day to ~140g+ total).

The Weekly Grocery Shopping List

Go to the store and buy exactly these items. This list is optimized to ensure you have near-zero meat or dairy waste by next Sunday night.

Proteins & Deli

  • Lomo de Cerdo (Lean Pork Loin): 900g total

  • Pechuga de Pollo (Chicken Breast): 500g total

  • Carne Picada de Vacuno Magra 5% (Lean Beef Mince): 450g total

  • Tofu Seco: 600g total (Buy 2-3 blocks depending on pack size to supplement whatever is currently left in your pantry)

Dairy & Eggs

  • Eggs (Huevos): 1 carton of 24 units (You will use exactly 14 in your recipes, leaving 10 as your morning emergency hunger buffers).

  • Eroski Yogur +Proteina: 7 individual cups

Carbs & Pasta

  • Nidos de Huevo / Tagliatelle Pasta: 1 standard packet (You only need 100g dry weight for Friday night)
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